Heritability Estimates for Retail Colour Stability of Lamb Meat
نویسندگان
چکیده
CRC for Sheep Industry Innovation, University of New England, Armidale, NSW 2351 Industry & Investment NSW, Trangie Agricultural Research Centre, Trangie, NSW 2823 Department of Agriculture and Food WA, South Perth, WA 6150 Department of Primary Industries, Werribee, Victoria 3030 Present address: Food and Nutritional Sciences, CSIRO, Werribee, Victoria 3030 Murdoch University, Perth, WA 6150 School of Environmental and Rural Science, University of New England, Armidale NSW 2351 Meat and Livestock Australia, University of New England, Armidale NSW 2351 Industry & Investment NSW, Centre for Red Meat and Sheep Development, Cowra, NSW 2794
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